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https://epiphanios.theo.ac.cy/handle/20.500.14286/67Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Παύλου, Μαρία | - |
| dc.date.accessioned | 2025-08-27T08:43:53Z | - |
| dc.date.accessioned | 2025-08-27T09:03:27Z | - |
| dc.date.accessioned | 2025-08-28T08:04:58Z | - |
| dc.date.available | 2025-08-27T08:43:53Z | - |
| dc.date.available | 2025-08-27T09:03:27Z | - |
| dc.date.available | 2025-08-28T08:04:58Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.isbn | 9789925757718 | el |
| dc.identifier.uri | https://epiphanios.theo.ac.cy/jspui/handle/20.500.14286/67 | - |
| dc.format.extent | 251 σ. | el |
| dc.language.iso | el | el |
| dc.publisher | Cyprus Food and Nutrition Museum | el |
| dc.subject | Γαλακτοκομικός πολιτισμός | el |
| dc.subject | Κύπρος | el |
| dc.subject | Λαογραφία | el |
| dc.title | O Γαλακτοκομικός Πολιτισμός της Κύπρου: Iστορία, Παραδόσεις, Λαογραφία | el |
| dc.type | Book | el |
| dc.relation.place | Λευκωσία | el |
| Appears in Collections: | Δημοσιεύσεις σε βιβλία | |
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